Miscellaneous stuff.
Today will be the 7th day with no meat. Tonight is bean soup- yum. That's kind of boring but I am getting more creative with the meals. last nite was pesto pasta with mushrooms and tomatoes. It was very good.
Today is library day for me and Sydney. (and we go to McDonald's--shhhhhhh) I'll be having a salad, no chicken of course and the apple & nut snack.
Congrats to Robbie & Caytee and their new guy Riley! He is cute with lots of hair. Gotta run!
7 comments:
how do you make bean soup w/0 meat? Ham flavoring?
Well, I'm actually simmering with ham hocks, just not putting meat into it.
You can use low sodium vegetable broth. It comes in a box and is in the organic foods at the grocery store. A bay leaf is very helpful too. Then you don't have to use the ham hock.
glad I was not at your house tonight....since they are the magical fruit. lol
I couldn't eat bean or pea soup without the ham flavor
p.s. I am so way into beans, lentils, peas, etc. And Beano works great. Ask Jack,hee hee
Well, I already had the ham hocks in the freezer so I just wanted to get rid of it. I DID use a bay leaf from my bay tree! :)) Thanks again.
Post a Comment