Fluffy Macaroni and Cheese
I also took a shot of my lovely place setting and my new fall table decorations. Sarah said I should have stuck a sprig of like Rosemary or Basil or something on it. Maybe next time.
The recipe has several secret ingredients:
Evaporated milk, Velveeta cheese, Cheddar cheese, egg, sugar and a pinch of nutmeg. It was way delisioso!
So the recipe: (i actually hate writing recipes cause I don't really measure.
1/2 box macaroni - cooked el dente
1/2 cube of small velveeta cheese
2 cups cheddar cheese
1 can evaporated milk
1 egg
1/4 C sugar or less to taste
pinch of nutmeg
1 t dry mustard (can make w/out)
mix noodles 3/4 of milk egg sugar nutmeg & mustard
melt cheese reserve 1 C for top
pour cheese mix into macaroni
bake at 400 for about 1/2 hour
pour remaining milk and mix half way
after 1/2 hour top w/ remaining cheese and broil 5 min.
5 comments:
You are a regular Martha Stewart. Sounds good and the pictures turned out good. I agree about the Rosemary or Basil. Always add a fresh herb!
YUM! so, if you wnat this to be a cooking blog, go into your post options and type in "cooking, recipes, fluffy mac-n-cheese... etc. then go into your settings to make sure it can be found by people searching. (-:
Oh, cool, thanks for the tip! I will try that.
Ok, what do I do in the settings area to make sure it can be found by people searching?
so where's the recipe so we can make it?
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