It's been snowing since about 10 or 11 this morning. Every once in a while there are big beautiful flakes floating down. It might be a good day for "Bread Bowl Stew." I actually made some last night and it was muy delisiouso! Here is the recipe:brown a cheap piece of beef with sliced onion. (cube the beef)
Add 1 cup beef broth
Add 1/4 Cup red wine
simmer for about an hour at least
add: 1 can potatoes (i par-boiled 3 fresh potatoes)
Add canned frozen or fresh veggies: ( i added mushrooms, beans, carrots, celery)
Add 1 jar beef gravy
simmer - you may have to thicken with a little cornstarch
Meanwhile, make a pastry cup out of crescent rolls - 1 roll in each cup of a muffin tin
spoon thickened stew into each cup.
Bake at 350 degrees for about 12 - 15 minutes.
Everyone gets their own little Beef Stew Breadbowl. So cute! So easy! So yummy!
