Friday, June 12, 2009

Ristorante de' Wheat Way

Ristorante de’ Wheat Way ~ Swartz Creek, Michigan


Main Course ~

Parmesan encrusted grilled grouper sandwich
On Grilled onion-rye bread with dill mayonnaise

Side Dishes ~
Homemade fresh low fat/sugar Slaw
Grilled seasoned asparagus spears

Choice of beverage tonight ~
Water with lemon slice
Red wine fruit spritzer

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